News

Kerry Southeast Asia’s New Food Service Campaign Reveals Citrus and Spice as Key Drivers of Menu Innovation Across Asia

  • by

​ SINGAPORE, Jan. 8, 2026 /PRNewswire/ — Citrus and spice flavour pairings, once a mainstay in street food and home cooking, are now influencing menus across quick service restaurants (QSRs) and beverages, responding to consumer demand… Read More »Kerry Southeast Asia’s New Food Service Campaign Reveals Citrus and Spice as Key Drivers of Menu Innovation Across Asia