Foodie Friday: Organic fig & nut chocolate crack

Today’s recipe is by Kathryn Bamford from The Wholefoods Refillery. Homemade chocolate that’s gluten-free, dairy-free, refined sugar free and 100% delicious! Featuring some of their best-selling wholefoods, you can get 20% off your first order with the code JEN20.

Organic fig & nut chocolate crack

No gluten, dairy or refined sugar and 100% delicious!
Course Dessert, Snack
Keyword almond, baking, chocolate, coconut, Cranberry, dairy free, dessert, fig, gluten free, health food, healthy, macadamia, refined sugar free, sugar free, walnuts
Prep Time 5 minutes
Cook Time 10 minutes
Set Time 3 hours
Author Kathryn Bamford


  • 180 g raw cacao butter
  • 129 g raw cacao powder
  • 50 g maple syrup
  • 1 pinch pink Himalayan fine salt
  • organic figs sliced
  • salted macadamias
  • Raw organic almonds
  • shredded coconut
  • flaked almonds
  • cranberries
  • walnuts


  • Line a rectangular tray with baking paper.
  • Make a double boiler on your stovetop using a saucepan and a Pyrex bowl (You may have to google this, but it’s a game changer and once you know, you know

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